Kariyalu(kobbari+sugar)

Kariyalu(kobbari+sugar) Savithramma's


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250gms
₹150.00
500gms
₹300.00
1kg
₹600.00

Coconut Delights: Kariyalu

Indulge in the irresistible sweetness of Savithramma's Kariyalu. These delectable sweets bring together the rich flavors of maida, coconut powder, sugar, cardamom powder, ghee, and a touch of sunflower oil. Each bite offers a perfect balance of textures, with a crispy outer layer and a moist and luscious coconut filling. Our culinary artisans craft these traditional sweets with care and passion, ensuring that every piece is made using fresh and locally sourced ingredients. Savithramma's Kariyalu are available in 250gms, 500gms, and 1Kg quantities, allowing you to enjoy them at any occasion or simply as a delightful treat for yourself. Immerse yourself in the goodness of authentic flavors and experience the joy of tradition with every bite of Savithramma's Kariyalu.

Tradition Redefined: Savithramma's Kariyalu

Rediscover the essence of tradition with Savithramma's Kariyalu. These exquisite sweets redefine the classic combination of coconut and sugar, offering a burst of flavor and nostalgia. Made with love and expertise, our Kariyalu feature a delightful blend of maida, coconut powder, sugar, cardamom powder, ghee, and a hint of sunflower oil. The crispy outer layer encapsulates a generous filling of sweetened coconut, creating a harmonious balance of taste and texture. Savithramma's Kariyalu are meticulously crafted using the finest ingredients sourced locally, ensuring an authentic and unforgettable experience. Available in 250gms, 500gms, and 1Kg quantities, these sweets are perfect for sharing the joy of tradition with your loved ones or for treating yourself to a moment of pure indulgence. Immerse yourself in the nostalgia and flavors of yesteryears with Savithramma's Kariyalu, where every bite is a celebration of tradition and taste.

  • Maida
  • Coconut Poder
  • Sugar
  • Cardamom powder
  • Ghee
  • Sunflower Oil

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Step into the world of Savithrammas, the online incarnation of Sreedevi Swagruha Foods, rooted in the rich culinary heritage of Telangana Pindi Vantakalu.

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